JesseEatzA nutrient-dense, vibrant pesto lightened with a touch of water to reduce fat content while maintaining a rich, herbaceous profile. Perfect for fueling performance without the heavy caloric load of traditional versions.
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Place the fresh basil, pine nuts, and garlic clove into a food processor or high-speed blender.
Pulse the mixture until the ingredients are finely and evenly chopped, scraping down the sides as needed.
4 more steps
Subscribe to see full recipeNutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.
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