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Creamy Thai Peanut Satay Sauce

Name: Creamy Thai Peanut Satay Sauce
Prep time: 3 min
Cook time: 6 min
Total time: 9 min
Yield: 6 servings
Cuisine: Thai
Ingredients: 0.5 cup creamy peanut butter; 0.25 cup coconut milk; 1 tbsp red curry paste; 1 tbsp soy sauce; 1 tbsp lime juice; 1 tbsp honey; 1 tsp ginger; 1 count garlic cloves

JesseEatz

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A creamy, savory, and slightly spicy Thai-style peanut sauce with a hint of lime and coconut.

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Ingredients

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Instructions

1
Mince the garlic and grate the fresh ginger.
3 min
2
In a small saucepan over low heat, combine the peanut butter, coconut milk, and red curry paste. Whisk constantly until smooth and combined.
2 min
Keep the heat low to prevent the peanut butter from seizing.

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Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.

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Creamy Thai Peanut Satay Sauce

Creamy Thai Peanut Satay Sauce

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Ingredients

Instructions

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