
A vibrant, ruby-red refresher that balances sweet watermelon with tangy lime and a hint of cooling mint. Perfect for busy afternoons!
Place the chilled watermelon cubes, fresh lime juice, mint leaves, honey, and a pinch of sea salt into a high-speed blender.
Using chilled watermelon means you need less ice, which keeps the flavor concentrated!
Add the ice cubes to the blender.
If you prefer a thinner consistency, you can swap the ice for 1/2 cup of cold sparkling water.
Blend on high speed for 45-60 seconds until the mixture is completely smooth and frothy.
Pour into chilled glasses and garnish with an extra mint leaf if you're feeling fancy. Serve immediately!
This is my absolute favorite way to stay hydrated when the afternoon slump hits. The secret is the pinch of sea salt—it really makes the watermelon flavor pop and helps with electrolytes! If you want to get fancy, garnish with a small sprig of fresh mint or a very thin slice of jalapeño for a tiny kick. Healthy made easy!
Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.
Prices shown reflect the estimated cost of the portion used in this recipe, not the full item price. Actual costs may vary by store and location.
Marissa's Mediterranean
@simplymediterranean
For moms that like Mediterranean. Simple and healthy
More from this chefMarissa's Mediterranean
@simplymediterranean
For moms that like Mediterranean. Simple and healthy
More from this chef