ChefXi OfficialA refreshing and naturally sweet medley of sliced strawberries and bananas, perfect as a side or a light breakfast.
Wash, hull, and slice the strawberries. Peel and slice the bananas into even rounds.
In a medium bowl, gently toss the strawberries and bananas together.
Drizzle with a touch of honey and garnish with torn mint leaves if desired. Serve immediately.
Serve right away to keep the bananas from softening too much.
A simple, vibrant fruit salad that lets the natural sweetness of the fruit shine. A tiny squeeze of lime juice can help prevent the bananas from browning if you aren't serving it immediately.
Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.
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