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Roasted Garlic Southern Hybrid Mash

Name: Roasted Garlic Southern Hybrid Mash
Prep time: 10 min
Cook time: 32 min
Total time: 42 min
Yield: 6 servings
Cuisine: Southern
Ingredients: 3 medium russet potatoes; 3 cup potato pearls; 2 tbsp roasted garlic powder; 0.5 cup butter; 1 cup whole milk; 1 tsp salt; 0.5 tsp black pepper

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A unique, texture-rich mash using a blend of potato pearls and fresh russets, infused with deep roasted garlic flavor.

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Ingredients

Servings

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Instructions

1
Place the cubed russet potatoes in a large pot of salted water. Bring to a boil and cook until fork-tender, about 15-20 minutes.
20 min
Start with cold water to ensure the potatoes cook evenly throughout.
2
While the fresh potatoes cook, prepare the potato pearls according to package instructions in a separate bowl, using hot water or milk.
5 min
Don't over-mix the pearls; you want them to stay fluffy.

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Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.

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Roasted Garlic Southern Hybrid Mash

Roasted Garlic Southern Hybrid Mash

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Ingredients

Instructions

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