ChefXi OfficialThick-cut, bone-in pork chops brined in sea salt and aromatics, then slow-grilled and finished with a sticky, vibrant peach and bourbon glaze. A soulful tribute to summer harvests.
In a small bowl, combine the smoked paprika, garlic powder, salt, and black pepper. Pat the pork chops dry with paper towels and rub generously with the spice blend. Let rest at room temperature.
Dry meat sears better; don't skip the paper towel step.
In a small saucepan over medium heat, combine the chopped peaches, bourbon, apple cider vinegar, brown sugar, and dijon mustard. Simmer until the peaches break down and the sauce thickens into a syrupy glaze.
Use a potato masher to crush the peaches for a smoother consistency.
Preheat your grill for two-zone cooking (one side high heat, one side off or low). Lightly coat the grill grates with olive oil.
Place the pork chops on the cooler side of the grill. Close the lid and cook until the internal temperature reaches 135°F (57°C).
Keep the lid closed to maintain a steady convection heat.
Move the chops to the hot side of the grill. Brush liberally with the peach bourbon glaze and sear for 2-3 minutes per side until charred and caramelized, reaching an internal temp of 145°F (63°C).
Watch closely! The sugar in the glaze can burn quickly over direct flame.
Remove from the grill and let the meat rest on a warm platter. Brush with one final layer of glaze before serving.
Resting allows the juices to redistribute, ensuring every bite is vibrant and tender.
The key to this dish is the 'reverse sear' on the grill. By starting the pork over indirect heat, we allow the smoke to penetrate the meat while keeping it incredibly juicy. The peach bourbon glaze should be applied only in the last few minutes to prevent the sugars from burning. Respect the lineage of Southern BBQ by using high-quality fruitwood like peach or pecan.
Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.
Prices shown reflect the estimated cost of the portion used in this recipe, not the full item price. Actual costs may vary by store and location.