ChefXi OfficialA quintessential Southern seafood feast featuring cornmeal-crusted catfish, crispy breaded shrimp, golden hush puppies, and classic crinkle-cut fries.
In a shallow bowl, whisk together the eggs and milk to create the egg wash. In a separate large bowl or heavy-duty plastic bag, combine the cornmeal, flour, cajun seasoning, and garlic powder.
Prepare the hush puppy batter according to the package instructions, folding in the minced onion and jalapeño. Let the batter rest for at least 10 minutes to allow the cornmeal to hydrate.
Heat the vegetable oil in a large deep skillet or Dutch oven to 350°F (175°C). Use a thermometer to ensure accuracy.
If you don't have a thermometer, a pinch of flour should sizzle immediately when dropped in.
Fry the crinkle-cut fries in batches until golden and crispy. Drain on paper towels and season with a pinch of salt while hot.
Using a small scoop or spoon, drop rounded tablespoons of the hush puppy batter into the hot oil. Fry for 2-3 minutes, turning occasionally, until deep golden brown. Drain on paper towels.
Dip the catfish strips into the egg wash, then dredge thoroughly in the cornmeal mixture, pressing to adhere. Fry for 3-5 minutes per side until the crust is mahogany and the fish flakes easily.
Finally, coat the shrimp in the egg wash and cornmeal mixture. Fry for 2-3 minutes until pink and curled with a crisp exterior. Serve everything hot on a platter with lemon wedges and tartar sauce.
The key to a perfect Southern platter is the temperature of the oil. If it's too cool, the fish will be greasy; too hot, and it will burn before the inside is flaky. Always fry in batches to maintain that heat! Use a high-smoke point oil like peanut or vegetable oil for the best results. Inspired by the classic Southern seafood shack aesthetic.
Nutrition data is estimated and may not be fully accurate. This is not medical advice — consult a registered dietitian or healthcare professional for personalized guidance.
Prices shown reflect the estimated cost of the portion used in this recipe, not the full item price. Actual costs may vary by store and location.